Europea invites you to enjoy a special lunch menu created by none other than Stéphane Modat from the Château Frontenac, Jérôme Ferrer from Europea​, and the two chefs’ trusted companion, François Chartier. This memorable midday meal is an invitation to experience the trio’s delightful pairings. Our ​3 ​guests will be on the premises on February 25​ (​with appearances of Chartier’s also on the 26 and 27 February), ​and the meal will be served until February 27.