Achetez dès maintenant votre passe Early Bird!

Texte original en anglais:

The Sixth Sense: Intuition, Emotion, and Experiential Evolution in Dining

StarChefs.com announces the 6th Annual StarChefs.com International Chefs Congress (ICC) will take place October 2-4, 2011 at the Park Avenue Armory in New York City!

ICC is the most exciting professional culinary event in the US—a three-day culinary symposium where more than 70 of the world's most influential and innovative chefs, pastry chefs, mixologists, and sommeliers present the latest techniques and culinary concepts to their peers.

Attend chef demonstrations, hands-on savory, pastry and mixology workshops, wine and business seminars, career counseling sessions, and expert panels on current industry topics.

The 2011 ICC lineup includes preeminent figures in the food and beverage industry including Pierre Hermé (Pierre Hermé Paris), Andoni Luis Aduriz (Mugaritz Restaurant), Massimo Bottura (Osteria Francescana), Sang-Hoon Degeimbre (L’Air du Temps), François Chartier, Curtis Duffy (Avenues), Paul Liebrandt (Corton) Tony Maws (Craigie On Main), Ron Paprocki (Gordon Ramsay at The London), and Bill Kim (Urbanbelly and Belly Shack).